Hi there, the hardest part was the pre-op diet, drinking 4 shakes per day that tasted like crap. I was banded in Canada, so the pre-op diet was different than they put you on for surgery at the OCC. Once I had surgery, the post-op diet was manageable. I was on clear liquids for 4 days then creamy soup stage for 2 weeks and then mushy foods for two weeks, again, a different plan than the OCC. I lost 12 lbs pre-op and not sure how many post-op, close to 20 lbs I believe and now I had finally hit the 40 lbs gone mark, I have a long way to go but I am more than 1/4 way there in just 3 months!!
You have made a wise decision, one of the best things I have ever done, it's a lifestyle change, but so worth it. I do exercise using my gazelle and leg magic machines and of course walking and did some swimming (or lounging in the pool) while on vacation last week. I need to step it up a bit to increase my muscle mass and avoid loose skin.
Let us know when your date is set and best of luck, if you need anything at all, we are all here for you!!